A & L Foods
Inspection for | A & L Foods |
---|---|
Inspection Date | 29/05/2019 |
Number of Demerits | 27 |
Rating | |
Inspection Document | Click to View |
Violation Breakdown
- #1 Person in charge present, demonstrates knowledge, and performance duties
- #6 Hands clean and properly washed
- #8 Adequate handwashing facilities supplied and accessible
- #13 Food separated and protected
- #20 Proper cold holding temperatures
- #33 Thermometer provided and accurate
- #36 Contamination prevented during food preparation, storage & display
- #42 Single-use/single-service articles: properly stored, used
- #53 Adequate ventilation and lighting; designated areas use
Extra Notes
None